I’ve recently been introduced to one of the best combinations of food and drink I’ve come across. Take a freshly brewed cup of coffee (anything but instant…), add milk. Sip. Eat a Cherry Bakewell tart.
Absolutely gorgeous. It just works. I’m talking a Port and Stilton level combination here. If we run out of Cherry Bakewells, we start worrying. Thankfully, the nearby supermarket stocks them, and they’re open until 10pm each evening.
Try it. You will like it. Update I get a lot of traffic from people looking for more information on Cherry Bakewells. As a starter, you might want to check out Wikipedia’s entry on Bakewell
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November 24th, 2004 at 8:04 pm
Hey, I think I tried this before. Mmmm, It was GOOD.
Then I tried Dr Atkin’s food ideas. Well, after all the cherry bakewells…
April 13th, 2005 at 6:01 pm
heya all! im 15 and am currently studying food technology at school, and as part of our coursework for GCSE we are working on Cherry Bakewells. The thing is, I cannot find any info on the History of them and I really desperately need some help. If anyone knows how to find this information for me, please let me kno. thanx xxx
p.s please send it ASAP
November 30th, 2005 at 7:08 am
um yes i would love a recipe so plz send 1 asap